Lentinus Edodes/Hydrolyzed Rice Bran Ferment Filtrate Extract

Status: Not listed in the restriction annexes
In brief: A preparation made by fermenting hydrolysed rice bran with the shiitake mushroom (Lentinus edodes), then filtering the liquid to give an extract of the fermentation by-products.
Appears in: 0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record