Lactobacillus/Sea Cucumber Ferment Extract Filtrate

Status: Not listed in the restriction annexes
In brief: An extract filtrate obtained by fermenting sea cucumber material with Lactobacillus bacteria, then filtering out the solid matter to leave the liquid by-product of that fermentation process.
Appears in: 0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record