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Ingredient record
Lactobacillus/Saccharomyces/Pichia Anomala/Camellia Sinensis Leaf Extract/Honey Ferment Filtrate
Antioxidant
bleaching
skin conditioning
- Status
- Not listed in the restriction annexes
- In brief
- A filtrate made by fermenting tea leaves (Camellia sinensis) and honey with Lactobacillus bacteria and the yeasts Saccharomyces and Pichia anomala. It is used in cosmetic products as an antioxidant, which slows reactions with oxygen, to help keep the skin in good condition and to lighten the skin.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record