Lactobacillus/Saccharomyces/Astragalus Membranaceus Root Extract Ferment Filtrate

Skin conditioning skin protecting

Status: Not listed in the restriction annexes
In brief: This is a filtrate produced by fermenting an extract of Astragalus membranaceus root with Lactobacillus and Saccharomyces microorganisms. The resulting liquid is used in cosmetic formulations to help condition and protect the skin's surface.
Appears in: 0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record