Search › Ingredient
Ingredient record
Lactobacillus/Phaseolus Radiatus Seed Ferment Filtrate
Skin conditioning
- Status
- Not listed in the restriction annexes
- In brief
- This is a filtrate obtained by fermenting mung bean (Phaseolus radiatus) seeds with Lactobacillus bacteria. The resulting liquid, with the solid matter filtered out, is used in cosmetic formulations as a skin-conditioning ingredient.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record