Lactobacillus/Leuconostoc/Saccharomyces/Oenanthe Javanica Leaf/Stem Ferment Filtrate

Status: Not listed in the restriction annexes
In brief: A filtrate produced by fermenting the leaf and stem of Oenanthe javanica (a water celery plant, also called Japanese parsley) with Lactobacillus, Leuconostoc and Saccharomyces microorganisms, then filtering out the solids.
Appears in: 0 catalogue products

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