Lactobacillus/Lactococcus/Molasses/Pig Placenta Extract Ferment Filtrate

Status: Not listed in the restriction annexes
In brief: A filtrate obtained by fermenting pig placenta extract and molasses using Lactobacillus and Lactococcus bacteria, then filtering out the solid matter.
Appears in: 0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record