Ingredient record

Lactobacillus/Lactococcus/Leukonostoc/Streptococcus Thermophilus/Nonfat Milk Ferment Lysate Filtrate

Status

Not listed in the restriction annexes

In brief

A filtrate obtained from nonfat milk fermented by a mixture of bacterial cultures, including Lactobacillus, Lactococcus, Leuconostoc and Streptococcus thermophilus, with the resulting cells broken open (lysed) before filtering.

Appears in

0 catalogue products

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