Lactobacillus/Glucose/Hydrolyzed Sea Urchin Shell Ferment Filtrate

Status: Not listed in the restriction annexes
In brief: A filtrate produced by fermenting glucose and hydrolysed sea urchin shell with Lactobacillus bacteria, then removing the solid matter left over from the process.
Appears in: 0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record