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Ingredient record

Lactobacillus/Clover Flower Ferment Extract

Hair conditioning skin conditioning
Status
Not listed in the restriction annexes
In brief
This is an extract made by fermenting clover flowers with Lactobacillus bacteria. It is used in cosmetic products as a skin- and hair-conditioning ingredient, helping to condition the skin's surface or the hair shaft.
Appears in
0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record