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Ingredient record

Lactobacillus/Angelica Gigas Root Extract/Panax Ginseng Root Extract/Rubus Coreanus Fruit Extract/Schisandra Chinensis Fruit Extract Ferment Filtrate

Status
Not listed in the restriction annexes
In brief
A filtrate obtained by fermenting Angelica gigas root, Panax ginseng root, Rubus coreanus (Korean black raspberry) fruit and Schisandra chinensis fruit with Lactobacillus bacteria, then filtering out the solid matter.
Appears in
0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record