Search › Ingredient
Ingredient record
Kluyveromyces/Lactobacillus/Phaseolus Angularis Seed Oil Ferment Filtrate
Antioxidant
astringent
hair conditioning
skin conditioning
- Status
- Not listed in the restriction annexes
- In brief
- A filtrate produced by fermenting adzuki bean (Phaseolus angularis) seed oil with Kluyveromyces and Lactobacillus microorganisms. It is used in cosmetics as an antioxidant and astringent, and to condition the hair and skin.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record