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Ingredient record

Kluyveromyces/Lactobacillus/Cinnamomum Camphora Bark Oil Ferment Filtrate

Antimicrobial antioxidant bleaching skin conditioning skin protecting
Status
Not listed in the restriction annexes
In brief
A filtrate produced by fermenting camphor tree (Cinnamomum camphora) bark oil with Kluyveromyces yeast and Lactobacillus bacteria. It is used in cosmetics to help condition and protect the skin, and to keep formulations stable through its antimicrobial and antioxidant action, as well as its skin-lightening effect.
Appears in
0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record