Ingredient record

Kitasatospora Ferment Filtrate

Status

Not listed in the restriction annexes

In brief

Kitasatospora Ferment Filtrate is the liquid left over after a bacterium called Kitasatospora has been grown in a fermentation process, then filtered to remove the micro-organism itself. In cosmetics it is used to add colour to a product's formulation.

Appears in

0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record