Ingredient record

Juniperus Communis Fruit/Rosmarinus Officinalis/Salvia Officinalis Extract

Status

Not listed in the restriction annexes

In brief

This is a blended extract made from juniper (Juniperus communis) berries, together with rosemary (Rosmarinus officinalis) and sage (Salvia officinalis), typically the leaves and stems of the latter two plants. It is included in cosmetic formulations as a skin-conditioning ingredient.

Appears in

0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record