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Ingredient record
Isostearyl Glucoside
Emulsifying
surfactant
- Status
- Not listed in the restriction annexes
- In brief
- Isostearyl glucoside is made by combining isostearyl alcohol with glucose, a plant-derived sugar. It acts as an emulsifier, helping to blend water and oil ingredients in a formulation, and also functions as a surfactant that assists with cleansing.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record