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Ingredient record

Hydroxypropyltrimonium Lemon Protein

Humectant
Status
Not listed in the restriction annexes
In brief
Hydroxypropyltrimonium Lemon Protein is a lemon (Citrus limon) fruit-derived protein that has been chemically modified with a hydroxypropyltrimonium group. In cosmetics it functions as a humectant, meaning it is included to help draw and hold moisture in a formulation.
Appears in
0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record