Ingredient record

Hydroxypropyltrimonium Corn/Wheat/Soy Amino Acids

Status

Not listed in the restriction annexes

In brief

A conditioning ingredient made by chemically modifying amino acids from corn, wheat and soy with a hydroxypropyltrimonium group, giving it a positive charge. It's used in cosmetic formulations to help draw and hold moisture at the skin's surface and to leave a conditioned feel.

Appears in

0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record