Search › Ingredient
Ingredient record
Hydrolyzed Wheat Bran
Antioxidant
emollient
humectant
skin conditioning
skin protecting
uv absorber
- Status
- Not listed in the restriction annexes
- In brief
- Hydrolysed wheat bran is made by breaking down the outer bran layer of the wheat plant into smaller components. It's used in cosmetics as a skin-conditioning and moisturising ingredient, helping to soften the skin's surface while also acting as an antioxidant and absorbing some UV light.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record