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Ingredient record
Hydrolyzed Saccharomyces/Lactobacillus/Ubiquinone Ferment
Reducing
skin conditioning
skin protecting
- Status
- Not listed in the restriction annexes
- In brief
- Hydrolyzed Saccharomyces/Lactobacillus/Ubiquinone Ferment is a broken-down material produced by fermenting yeast and bacteria together with ubiquinone (coenzyme Q10). It is used in cosmetics as a reducing agent and to help condition and protect the skin's surface.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record