Hydrolyzed Pig Skin Extract

Status: Not listed in the restriction annexes
In brief: An extract derived from pig skin that has been broken down (hydrolysed) into smaller components, typically proteins and peptides, through chemical or enzymatic processing.
Appears in: 0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record