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Ingredient record
Hydrolyzed Oats
Antistatic
hair conditioning
skin conditioning
- Status
- Not listed in the restriction annexes
- In brief
- Hydrolyzed Oats is derived from the grain of the oat plant, Avena sativa, broken down into smaller protein fragments through hydrolysis. It is used in cosmetics to help condition the skin and hair, and to reduce static in hair products.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record