Ingredient record

Hydrolyzed Monascus/Rice Ferment Filtrate

Status

Not listed in the restriction annexes

In brief

Hydrolyzed Monascus/Rice Ferment Filtrate is derived from rice fermented with Monascus, a type of mould, then filtered and broken down into smaller components. It is used in cosmetics as a skin-conditioning ingredient, helping to maintain the skin's surface.

Appears in

0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record