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Ingredient record
Hydrolyzed Lycopersicon Esculentum Fruit Extract
Emollient
skin conditioning
- Status
- Not listed in the restriction annexes
- In brief
- Hydrolyzed Lycopersicon Esculentum Fruit Extract is derived from the fruit of the tomato plant, broken down by hydrolysis into smaller components. It is used in cosmetics as an emollient and skin-conditioning ingredient, helping to soften the skin's surface and improve its feel.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record