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Ingredient record
Hydrolyzed Lycium Barbarum Fruit Extract
Antioxidant
skin protecting
- Status
- Not listed in the restriction annexes
- In brief
- Hydrolyzed Lycium Barbarum Fruit Extract is derived from the fruit of the goji berry plant, broken down through hydrolysis into smaller components. It is used in cosmetics as an antioxidant and to help protect the skin's surface.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record