Ingredient record

Hydrolyzed Gelatin

Status

Not listed in the restriction annexes

In brief

Hydrolysed gelatin is a protein obtained by breaking down gelatin, itself derived from animal collagen, into smaller fragments. In cosmetics it is used as a skin conditioning ingredient, helping to maintain the texture and feel of skincare formulations.

Appears in

0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record