Hydrolyzed Corn/Soy/Wheat Protein Thioglycolamide/Thiopropionamide

Hair conditioning skin conditioning

Status: Not listed in the restriction annexes
In brief: A blend of proteins from corn, soybean and wheat that have been broken down into smaller units and chemically modified with thioglycolamide and thiopropionamide groups. It is used in hair and skin products to help condition both, giving a smoother feel.
Appears in: 0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record