Ingredient record

Hydrolyzed Caviar Extract

Status

Not listed in the restriction annexes

In brief

Hydrolyzed caviar extract is derived from fish roe (caviar) that has been broken down into smaller components through hydrolysis. It is used in cosmetic formulations as a skin-conditioning ingredient, helping to maintain the skin's surface feel.

Appears in

0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record