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Ingredient record
Hydrogenated Palm Kernel Glycerides
Emollient
skin conditioning
viscosity controlling
- Status
- Not listed in the restriction annexes
- In brief
- Hydrogenated palm kernel glycerides are derived from the oil of the palm kernel through hydrogenation, producing a blend of fatty glycerides. In cosmetics, they are used to soften and condition the skin's surface and to help adjust the thickness or texture of a product.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record