Hansenula/Kloeckera/Lactobacillus/Lactococcus/Leuconostoc/Pediococcus/Saccharomyces/Fig/Lemon Ferment

Skin conditioning skin protecting

Status: Not listed in the restriction annexes
In brief: This is a ferment produced by cultivating several yeasts and bacteria (including Hansenula, Kloeckera, Saccharomyces and various lactic acid bacteria) together with fig and lemon fruit. It is used in cosmetics as a skin-conditioning and skin-protecting ingredient.
Appears in: 0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record