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Ingredient record

Grifola Frondosa/Arctium Lappa Fruit Extract Ferment Filtrate

Skin conditioning
Status
Not listed in the restriction annexes
In brief
This is a filtrate obtained by fermenting maitake mushroom (Grifola frondosa) together with the fruit of burdock (Arctium lappa). It is used in cosmetics as a skin-conditioning ingredient, helping to maintain the skin's surface condition.
Appears in
0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record