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Ingredient record

Grifola Frondosa/(Acorus Gramineus/Codonopsis Lanceolata) Root/Torreya Nucifera Fruit/(Morus Alba/Acanthopanax Koreanum) Bark Ferment Filtrate

Status
Not listed in the restriction annexes
In brief
A filtrate from the fermentation of maitake mushroom (Grifola frondosa) with the roots of Acorus gramineus and Codonopsis lanceolata, the fruit of Japanese torreya (Torreya nucifera), and the bark of white mulberry (Morus alba) and Acanthopanax koreanum.
Appears in
0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record