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Ingredient record
Grifola Frondosa Mycelium Ferment Filtrate Extract
Antioxidant
humectant
- Status
- Not listed in the restriction annexes
- In brief
- Grifola frondosa mycelium ferment filtrate extract is obtained from the mycelium (the thread-like growing network) of the maitake mushroom, Grifola frondosa, which is fermented, filtered and then extracted. It is used in cosmetic products as an antioxidant, helping to stop the formula from spoiling on contact with air, and as a humectant, helping to hold moisture.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record