Enterococcus Faecalis/Amylase/Glucose/Papaya Fruit/Protease Ferment Filtrate

Status: Not listed in the restriction annexes
In brief: A filtrate produced by fermenting papaya (Carica papaya) fruit with glucose, the enzymes amylase and protease, and the bacterium Enterococcus faecalis, then filtering out the solid material.
Appears in: 0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record