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Ingredient record
Diutan Gum
- Status
- Not listed in the restriction annexes
- In brief
- Diutan gum is a polysaccharide (a large sugar-based molecule) produced by fermenting the bacterium Sphingomonas with a carbohydrate source, then purifying the resulting material.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record