Ingredient record

Distarch Phosphate Acetate

Status

Not listed in the restriction annexes

In brief

Distarch phosphate acetate is a modified starch, chemically altered to cross-link and stabilise its structure. In cosmetics it is used to thicken formulas and help keep mixtures of ingredients, such as oil and water, from separating.

Appears in

0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record