Fructooligosaccharides
- Function
- Humectant Skin conditioning
- Status
- Not restricted under the EU or UK annexes
- In brief
- Fructooligosaccharides are oligosaccharides produced enzymatically from sugar beets and consist chiefly of kestose, nystose and fructosyl nystose. They feed good bacteria on the skin to balance the microbiome, attract water to keep skin hydrated, and help soothe scalp or skin irritation.
- Appears in
- 12 catalogue products
Regulatory fields from the EU and UK registers, checked 2 August 2026. See the full record →